Celebrate the blissful union of ice-cold cider and succulent West Australian pork as the WA Cider & Pork Festival announces its return to Burswood Park over the Labour Day Long Weekend – Saturday 27 February and Sunday 28 February 2021.
The two days promise crisp cold cider, delectable pork dishes, market stalls, entertainment and activities for the entire family to enjoy – including fur babies. There’s truly something for everyone.
There’s no denying that WA plays host to some of the finest craft ciders in the country so cider-lovers can expect top quality pours whilst getting stuck into mouth-watering pork dishes and other treats by some of Perth’s best-known chefs & eateries.
If cider isn’t your style, check out some of the wineries and breweries that will be showcasing their best drops. Or better yet, head to the cocktail or spritz bars for a multitude of cosmopolitan tastes. There will be seating and shade everywhere around the festival site so grab your Cider & Pork and sit back with friends and family.
Tickets are on sale now for Saturday and Sunday, day and evening sessions – there is no better place to bask in the last of summer sunshine over the long weekend whilst drinking and eating your way through some great Western Australian produce.
For more information and to purchase tickets visit www.ciderandporkfestival.com.au
(images : supplied)