Founded in Belgium in 1958, available in more than 100 countries and famous for its hazelnut praline filling, Guylian is a popular name among chocolate lovers. The opening of Guylian Belgian Chocolate Cafe in the former WA Club on St Georges Terrace marks the brand’s first dedicated West Australian presence, adding to its five Sydney cafes and recent openings in Saudi Arabia and Qatar.

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(image : Rebecca Mansell)