Category: South West

News: The Margaret River Chocolate Company unveils new façade and 2025 Carbon Neutral Plan

by Martin | Apr 25, 2021 | Margaret River, News | 0

The Margaret River Chocolate Company has unveiled a brand new look at its flagship Margaret River...

News: Young guns take over Morries in Margaret River

by Martin | Jan 21, 2021 | News, Margaret River | 0

Under new ownership, Morries in Margaret River will continue to offer the same friendly...

Shelter Brewing Co Opens in Busselton

by Martin | Nov 17, 2020 | News, Busselton | 0

The size and scale of Shelter Brewing would be impressive anywhere, let alone on the Busselton...

First Look: Burger Bones New Restaurant Opens in Busselton

by Martin | Jul 30, 2020 | News, Busselton, Perth | 0

Busselton food truck Burger Bones has long been a destination for Perth burger fans, with those...

Spoil Mum on Mother’s Day with a Limited edition Pink Gin gift box from Margaret River

by Martin | May 3, 2020 | News, Margaret River | 0

Margaret River’s Dune Distilling Co has created a Mother’s Day gift box combining a limited...

Take the bait and head to Busselton for Squid Fest this October!

by Martin | Mar 4, 2020 | News, Busselton | 0

Ink your diary for 23 and 24 October when a new festival celebrating the humble Squid jigs into...

Meelup Farmhouse creates a buzz in Margaret River

by Martin | Mar 3, 2020 | News, Margaret River | 0

Meelup Farmhouse opened in WA’s Margaret River Region just over a month ago, filling a gap in the...

Plan Your Trip to Manjimup for Truffle Kerfuffle 2019, June 21-23

by Martin | Apr 21, 2019 | Manjimup | 0

Truffle Kerfuffle is unquestionably a highlight of the WA foodie calendar. Set at Manjimup’s...

Photo Gallery: Taste of WA, South West Edition

by Martin | Dec 6, 2018 | South West | 0

The final Taste of WA event by Buy West Eat Best was held at Yagan Square last Sunday, focusing on...

Visit the Southern Forests for a Genuinely Extraordinary Food & Farm Experience

by Martin | Aug 17, 2017 | Manjimup | 3

Located 300km south of Perth, the Southern Forests includes the towns of Manjimup, Pemberton,...

A Retreat to Pullman Bunker Bay Resort, Margaret River – Part 2

by Martin | Jul 28, 2017 | Margaret River | 0

My stay at Pullman Bunker Bay included a visit to the resort’s restaurant, Other Side of The Moon, and time with Executive Chef Gilles England-Brassy.

Photo Gallery: Truffle Kerfuffle 2017

by Martin | Jul 25, 2017 | Manjimup | 0

A month has already passed since Truffle Kerfuffle, the annual Southern Forests celebration of everyone’s favourite fungi.

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Instagram – Morsels

morsels_perth

4,587 24,691

Jul 30

Nasu dengaku - grilled eggplant, caramelised sweet miso, sesame and micro herbs from Tsukaya in Mount Hawthorn, a fantastic restaurant where Japan meets Peru @tsukayaperth

Jul 23

Local Bird in Tuart Hill is Perth's latest smashed-burger and fried chicken restaurant and should be on your must-visit list this weekend! @localbirdtuarthill This great burger includes (moist) fried chicken breast, maple butter, maple bacon, avo and aioli. Swipe for more pics, including the menu.

Jul 22

La Cabana has a new menu, still offering some of the best Mexican in town. This sprout-defyingly delicious dish of roasted Brussels sprouts with chipotle honey, preserved lemon puree and crispy chickpeas is just one great reason to visit @lacabanafreo

Jul 22

Back to it after a few weeks in the wilderness, starting with a brunch dish that blew me away - a rare occurrence. The decadent "Madam Cheesy" from Social Manna features gruyere, aged cheddar and parmesan bechamel topped with mozzarella on toast, button mushrooms, porcini sauce, a fried egg and fresh truffle. Just wow. Get it while you can @social.manna @coomertruffles

Jul 10

Lola's Grilled Chicken is back as Lola's Filipino Diner! Located in the original Vic Park RoyAl's restaurant, this is a must-visit. Make sure you get the rice and gravy - the rest is a bonus 😋 @lolas.filipinodiner

Jul 5

Parisian gnocchi with herb pistou, broccoli and pecorino; yet another fantastic main course from Le Rebelle 😍 @lerebelleperth

Jul 4

An excellent take on avo-on-toast from Park in Manjimup with baked ricotta, tomato, basil and a poached egg on sourdough 🥑🥚🍅@parkmanjimup

Jul 2

Inglewood Indian restaurant Chakra has teamed up with the WA Good Food Guide to produce the ultimate winter warmer - the Butter Chicken Kathi Roll! 😍😍 Available for takeaway during July, this amazing kebab features butter chicken curry wrapped in cheese & garlic naan with shallots, mango chutney, mint chutney and crispy mathri. There's also a butter tofu option for vegetarians 👍@chakrarestaurantperth @wagoodfoodguide

Jul 2

It's always great to try a new burger so I took the opportunity to drop into Wines of While for a quick takeaway lunch today. I'll never get used to eating messy things in my car but this cheeseburger was worth it. Simple, top quality and delicious 😍 @winesofwhile

Jun 30

Buttermilk pancakes with caramelised banana, mascarpone, white chocolate crumble and salted caramel from Halo Espresso in South Perth. A fantastic pancake dish 😍 @haloespresso

Jun 30

As June's Plating Up WA campaign comes to an end, here's a timely hero dish all the way from our Southern Forests - the freshly-shaved truffle laden burger from Tall Timbers in Manjimup 😋 @buywesteatbest #platingupwa

Jun 29

A beautiful cup and "saucer" from Park in Manjimup, a fantastic cafe that's been on my list to visit since the day it opened. Food pics to come... @parkmanjimup

Jun 28

Here's some shots from yesterday's fantastic Truffle Kerfuffle "Humble Brunch" by chef Chris Howard from The Humble Onion using truffles from Truffle Hill. An amazing effort - brunch for 230 people cooked in a food truck! @the.humble.onion @trufflekerfuffle @truffle.hill The four courses were:
- Truffle sausage with HP
- CharCol Springs curried egg & truffle sandwich
- Fish pie with bacon hollandaise
- Truffle rice pudding with rhubarb It was great to be back in Manjimup and TK - can't wait for next year!

Jun 28

There's still time to enjoy some great Plating Up WA hero dishes, like this one from Halo Espresso: Rankin cod with cucumber and coriander salad, tomatoes and Singaporean chilli sauce - all cooked en-papillote to seal in the flavour. Available for breakfast and lunch, it's a delicious and not-too-spicy treat 😋 @haloespresso @buywesteatbest #platingupwa

Jun 21

Braised Murray Valley Pork belly with Japanese pumpkin chutney, fried goats cheese & rocket ravioli, heirloom carrots and a Madeira wine sauce from Riverbank Estate in the Swan Valley. Very orange, but also very wintery. @riverbankestate @theswanvalley

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Instagram – The Shelf Life

theshelflifeaust

134 1,582

theshelflifeaust

Mar 6

Tried Domino's new "Sausage Sizzle" pizza (bbq beef sausage, grilled onion, mozzarella, bbq base, topped with tomato sauce & mustard).
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This piece has twice as much sausage as all the other pieces. Maybe they're making a comment that people always add too much sauce.
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Not impressed, @dominos_au #fail

theshelflifeaust

Mar 3

The first jar in Australia? Maybe... but it won't be the last, because this is fantastic 😍
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If you're a lover of English Marmite (and no, not the horrible Australian one) then this is a truly magnificent creation. The chilli doesn't affect the characteristic flavour or texture, it's just a perfect heat that I can't get enough of 🤤 @marmite
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And before you ask, I imported this myself and I'm not telling you how much it cost me. But it's only being made for six months and I'm sure it won't be my only jar 😭😭

theshelflifeaust

Feb 17

What do you need with odd flavoured crackers? Weird dips of course! The nature of these is given away in the name "What the Dip?!" And they're certainly unusual @blackswanfoods
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I wasn't a fan of the cheeseburger. As seems to mostly be the case there's a vague sense of meat and cheese and an overriding pickle flavour. I'm not a big pickle person at the best of times.
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The pulled pork reminded me of the Kraft onion and bacon dip from my childhood, which I didn't like but there never seemed to be another option (apart from the equally dubious French Onion, of course). Good for meaty nostalgia.
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I always assumed Black Swan were from WA but it says they are from South Melbourne. Not sure how I feel about that 😬
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It's nice to see some good attempts at flavouring and these are definitely worth a try if you're curious.

theshelflifeaust

Feb 15

This week from the inventive folks at Darrell Lea we've got some mini dark chocolate peppermint Easter eggs! Not sure why it's party time, but anyway...
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They're individually wrapped, and deliver precisely what is promised. The dark chocolate is of good quality and the peppermint flavour comes from candy shards, like a Peppermint Crisp. The kids probably won't like them 😜 Great job @darrelllea 😍
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What's next, hot cross bun flavour?? 🤔

theshelflifeaust

Feb 12

theshelflifeaust

Feb 10

theshelflifeaust

Feb 9

Picked up these ALDI "Vietnamese style" spring rolls for a lunch-ish snack, and cooked them in the air fryer because that's what we do now (and ALDI are kind enough to give you air fryer instructions).
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They certainly looked the part and were nicely crunchy but the filling was more like a soft, mild, Asian-herby sausage roll.
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Not what I was expecting, but by no means unpleasant. Dunk them in some serious chilli and you'll never know the difference.
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I can't remember the exact cost - I think it was $3 something - and like many things ALDI it's hard to complain at the price @aldiaustralia

theshelflifeaust

Feb 8

Public Service Announcement: approach with extreme caution ☣️😨 Whoever thought peanut butter and coffee in milk would be a good idea was clearly deranged, but not as much as whoever gave this the green light to enter production.
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It's just horrible, and nothing like any peanut butter I've tasted. One mouthful was more than enough, and apart from slightly salty I'm hard pressed to describe it politely 🤢 Smells like marzipan mixed with milk that's slightly off.
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Exclusive to @7elevenaus if you like a challenge.
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#theshelflife #morsels #perth #perthfood #food #foodstagram #foodie #perthisok #pertheats #tasteperth #perthfoodie #perthfoodies #instagood #perthlife #feedmeau #perthfoodblogger #foodblogger #foodblog

theshelflifeaust

Feb 2

We interrupt Perth's covid lockdown AND a bushfire evacuation to bring this exciting condiment news courtesy of Coles!
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I've been waiting for bottled curry sauce for years. I used to smuggle the HP one back when visiting the UK but they don't make it any more. There's a Heinz one but it just isn't the same.
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This is just like what you get on your food-festival bratwurst, and I'm so happy to have it as an option in the pantry. Just wish I'd brought it with me when we evacuated 😭 @colessupermarkets
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#theshelflife #morsels #perth #perthfood #food #foodstagram #foodie #perthisok #pertheats #tasteperth #perthfoodie #perthfoodies #instagood #perthlife #feedmeau #perthfoodblogger #foodblogger #foodblog

theshelflifeaust

Jan 29

Spotted these curious new kombucha jellies from @thenaturalconfeccompany on special in Woolies for $2 so thought I'd give them a shot.
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I don't particularly like or dislike Kombucha (definitely prefer it to switchel 🤢) but I think the easiest way to describe these is that I would never have picked it as the underlying flavour. They're a little sour but certainly not unpleasant. There's no great distinction between the three different jellies.
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I'm guessing there's more here for kombucha fans. Worth a try if it's something you enjoy. Fingers crossed I'm going to benefit from the prebiotic fibre 😋
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#theshelflife #morsels #perth #perthfood #food #foodstagram #foodie #perthisok #pertheats #tasteperth #perthfoodie #perthfoodies #instagood #perthlife #feedmeau #perthfoodblogger #foodblogger #foodblog #kombucha

theshelflifeaust

Jan 26

What does "Beach BBQ" conjure up in terms of flavour? Sausage and sand? Seagull and stolen chip? I'm not sure, but I really didn't like this weird BBQ-ish creation. They couldn't even be bothered making up a description, which says a lot.
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The Chipotle Salsa is a much better effort, they're rather spicy and actually taste of Chipotle. Surprising. "Salsa" seems superfluous, but I'll let them off this time 👍
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#theshelflife #morsels #perth #perthfood #food #foodstagram #foodie #perthisok #pertheats #tasteperth #perthfoodie #perthfoodies #instagood #perthlife #feedmeau #perthfoodblogger #foodblogger #foodblog

theshelflifeaust

Jan 25

This week out of the seemingly unstoppable Darrell Lea R&D department we've got chewy nougat balls in two flavours very dear to me @darrelllea
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The clear winner here is the orange, in a well matched flavour combo with the dark choc. Very enjoyable.
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The coffee flavour was just way too strong in the milk choc ones. I'm sure I'll finish the bag but (probably) won't be going back for another 😋
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Available at Coles.
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#theshelflife #morsels #perth #perthfood #food #foodstagram #foodie #perthisok #pertheats #tasteperth #perthfoodie #perthfoodies #instagood #perthlife #feedmeau #perthfoodblogger #foodblogger #foodblog

theshelflifeaust

Jan 21

Hot on the heels of the return of the McRib and El Maco, Macca's have released two new burgers with cooked onions as a feature - the Crispy BBQ McOz and the Aussie Angus. Perhaps more excitingly, onion rings are available on their own (but not as a side in place of fries).
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I decided to try the McOz, which has the novelty factor of beetroot and fried onions. Unfortunately I found the whole thing dry and the onions so small they had no real impact. I don't really understand BBQ sauce with salad, either.
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I was pleased that the onion rings were made of "real" onion but they were too greasy. Shame. They're not cheap at $3.10 for 6, either. The Aussie Angus contains onion rings so that might be a rather greasy experience.
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#theshelflife #morsels #perth #perthfood #food #foodstagram #foodie #perthisok #pertheats #tasteperth #perthfoodie #perthfoodies #instagood #perthlife #feedmeau #perthfoodblogger #foodblogger #foodblog

theshelflifeaust

Jan 20

Why does citrus (mostly orange) flavoured yogurt now only come in limited editions and then by the bucket? I want the mandarin Yoplait of my childhood back 😭
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This is actually pretty good, although quite intense owing to the quality of the yogurt and strength of the syrup running through it. I shouldn't complain though or they'll take it away 😳😭 if you like citrus, give this a go 👍 Found in IGA.
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#theshelflife #morsels #perth #perthfood #food #foodstagram #foodie #perthisok #pertheats #tasteperth #perthfoodie #perthfoodies #instagood #perthlife #feedmeau #perthfoodblogger #foodblogger #foodblog

theshelflifeaust

Jan 18

I was hopeful this was going to great before I tried it, and I wasn't disappointed. It's a mix of salted caramel & chocolate ice cream, roasted peanuts, salted caramel sauce and chocolate curls. If you're a fan of salted caramel and peanuts, you're going to absolutely love this 🤤🤤 @colessupermarkets
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I paid a hefty $10 for this in Coles, but it's quality all the way through. There's a Mars one too, and I'll be back for that soon 😍 @snickers_au
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#theshelflife #morsels #perth #perthfood #food #foodstagram #foodie #perthisok #pertheats #tasteperth #perthfoodie #perthfoodies #instagood #perthlife #feedmeau #perthfoodblogger #foodblogger #foodblog #snickers

Instagram – Morsels Photography

morsels_photography

31

morsels_photography

Mar 9

Black Tap NYC, April 2016. A long forgotten shot that I really like, for some reason.
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Fujifilm X-T1, XF 23mm f1.4

morsels_photography

Dec 1

Carnarvon Space and Technology Museum, August 2019.
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Fujifilm X-H1 / XF16-55 f2.8
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#fujifilmx_au #fujifilmxh1 #carnarvon #travelblog #travelblogger #justanotherdayinwa #wanderoutyonder #westernaustralia

morsels_photography

Jul 4

Mortadella finger sandwich with fine herbs and red wine vinegar from high tea at Fleur at The Royal @fleurtheroyal
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Fujifilm X-T4 / XF 23mm f1.4
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#broadsheetperth #morsels #perth #perthfood #food #foodstagram #foodie #perthisok #pertheats #tasteperth #perthlife #travelblog #travelblogger #perthfoodblogger #foodblogger #foodblog #justanotherdayinwa #icwest #stmperth #wagoodfoodguide #fujifilmxt4 #fujifilmx_au

morsels_photography

Jun 6

Last night's amazing Perth sunset, taken from North Fremantle restaurant Bib & Tucker
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Fujifilm X-T4 / 23mm f1.4
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#broadsheetperth #morsels #perth #perthisok #tasteperth #perthlife #travelblog #travelblogger #justanotherdayinwa #icwest #stmperth #fujifilmxt4 #fujifilmx_au #perthsunset

morsels_photography

May 31

The photo that won me Australian Kodak Young Photographer of the Year way back in 1990. Shot at Hillary's Marina on Kodachrome 64 using a Canon A-1 from the early 80's.
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Scanned with an Epson Perfection v370.

morsels_photography

May 30

Market fish with cauliflower cous cous, green olives, anchovies and pine nuts from @islandmarket_trigg
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Loving the Fujifilm X-T4 with 23mm f1.4 for restaurant shots.
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#broadsheetperth #morsels #perth #perthfood #food #foodstagram #foodie #perthisok #pertheats #tasteperth #perthlife #travelblog #travelblogger #perthfoodblogger #foodblogger #foodblog #justanotherdayinwa #icwest #stmperth #wagoodfoodguide #fujifilmx_au #fujifilmxt4

morsels_photography

Apr 21

Kings Park, August 2017. Different times.
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Fujifilm X-Pro2 / XF 18mm f2
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#fujifilmx_au #fujifilmxpro2 #perth

morsels_photography

Apr 18

Random chilies at the 2020 Mindarie Chilli Festival
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Fujifilm X-Pro3 / XF 16-55 / classic negative
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#broadsheetperth #morsels #perth #perthfood #food #foodstagram #foodie #perthisok #pertheats #tasteperth #perthlife #travelblog #travelblogger #perthfoodblogger #foodblogger #foodblog #justanotherdayinwa #icwest #stmperth #thisiswa

morsels_photography

Mar 6

Charred corn ribs from Rusty Pig in Leederville @rustypigperth
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Fujifilm X100V / classic negative
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#broadsheetperth #morsels #perth #perthfood #food #foodstagram #foodie #perthisok #pertheats #tasteperth #perthlife #travelblog #travelblogger #perthfoodblogger #foodblogger #foodblog #justanotherdayinwa #icwest #stmperth #thisiswa #fujifilmx_au #fujifilmx100v

morsels_photography

Mar 1

Memories of colder times in Rovaniemi, Finland. October 2019.
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Fujifilm X100F
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@visitrovaniemi #visitrovaniemi #rovaniemi #lapland #finland #morsels #morselsuk #food #foodstagram #foodie #travelwriter #travelblog #travelblogger #perthfoodblogger #foodblogger #foodblog #hosted #LapinLapland #fujifilmx_au #fujix100f

morsels_photography

Feb 21

Hummus with king oyster mushrooms from Pogo Restaurant in Mount Hawthorn @pogo_restaurant
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Fujifilm X-Pro 3 / XF 16-55 f2.8
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#broadsheetperth #morsels #perth #perthfood #food #foodstagram #foodie #perthisok #pertheats #tasteperth #perthlife #travelblog #travelblogger #perthfoodblogger #foodblogger #foodblog #justanotherdayinwa #icwest #stmperth #thisiswa #fujixpro3 #fujifilmx_au

morsels_photography

Jan 18

Kitchen team ready for action at new restaurant Fleur at The Royal, Perth.
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Fujifilm X-T3 / XF 16-55 f2.8
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#broadsheetperth #morsels #perth #perthfood #food #foodstagram #foodie #perthisok #pertheats #tasteperth #perthlife #travelblog #travelblogger #perthfoodblogger #foodblogger #foodblog #justanotherdayinwa #icwest #stmperth #thisiswa #fujifilmxt3 #fujifilmx_au

morsels_photography

Dec 30

Sweet treats on a busy Saturday morning at Borough Market, London @boroughmarket
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Fujifilm X100F
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#morsels #morselsuk #england #food #foodstagram #foodie #travelblog #travelblogger #zipkick #perthfoodblogger #foodblogger #foodblog #fujifilmx100f #fujifilmx_au #fujifilmx_uk #london #boroughmarket

morsels_photography

Dec 22

Arktikum Science Centre in Rovaniemi, Finland. It still hurts my head that the paving doesn't line up with the building 🤯 @arktikumofficial @visitrovaniemi
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Canon EOS 5D Mk IV / EF 24-70mm
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#visitrovaniemi #rovaniemi #lapland #finland #morsels #morselsuk #travelwriter #travelblog #travelblogger #perthfoodblogger #foodblogger #foodblog #hosted

morsels_photography

Dec 15

Mount Augustus sunset.
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Fujifilm X-H1 / XF 10-24mm
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#broadsheetperth #morsels #travelblog #travelblogger #perthfoodblogger #foodblogger #foodblog #justanotherdayinwa #icwest #stmperth #thisiswa #carnarvon #gascoynefood2019 #fujifilmxh1 #fujifilmx_au

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